30 Minutes or Less/ Desserts/ Gluten-Free/ Kid-Friendly/ Raw/ Vegan

Raw Vegan Lemon Raffaellos

Raw Vegan Lemon Raffaellos

Serves: 10

Here’s a delicious raw vegan lemon coconut truffle recipe that is also very nutritious.

 

Ingredients

½ lemon
3 tablespoons nut butter of your choice (I use a mixture of cashew butter and tahini)
1 tablespoon coconut oil
2-3 tablespoons of maple syrup (or another sweetener of your choice)
2/3 cup of desiccated coconut + ¼ cup for rolling the truffles
Lemon zest – optional

Instructions

 

View the full recipe at MyHealthyDessert →

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