Breakfast/ Desserts/ Gluten-Free/ Kid-Friendly/ Snacks/ Vegan

Easy Chocolate Chip Muffins

Easy Chocolate Chip Muffins

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The yummiest easiest chocolate chip muffins made with non-dairy yogurt so they are SO moist and tender (and vegan!). Prep ahead snack or freshly baked treat!

Ingredients

1 cup (240g) non-dairy yogurt
1/3 cup (55g) coconut sugar
1 tbsp baking powder
1 tsp vanilla extract
Pinch of salt
2 cups (220g) almond flour
1/2 cup (60g) tapioca starch
1/3 cup (55g) chocolate chips

Instructions

View the full recipe at Feasting on Fruit →

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